A SERVICE TO THE HOTEL, CATERING AND TOURISM INDUSTRIES



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Case Studies

Below listed Case Studies provide some insight into our work methods and approaches. Feel free to contact us for information.

 

Buccleuch Arms Hotel

General business advice, developing standards work shop

 

Cairnie Fruit Farm

Café development and general planning

 

Portland Hotels

"Customer Journey" - Mystery Guest assessment and F&B Standards work shops



HAS current projects:

 

Balanced Score Card system

 

Mystery Guest Checks

 

Project development

 


HAS, 26 Westgate, Mid Calder, EH53 0SP, Scotland, UK
Tel: 0044 (0) 1506 - 88 28 53, Mobile: 07946 44 92 53
Email: stephan@hospitalityadvice.co.uk


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